Apparently “spicy” is in. And not that it’s a bad thing- it’s just, well…unless you’ve been trained by the South how to make food spicy and GOOD just don’t even attempt it.

I ventured away from my usually veggie flat bread sub from Subway and decided to try their feature of the month: Buffalo Chicken.

One word: Gross.

Essentially Subway has taken those wonderfully disgusting prefabricated chicken strip things and covered them with a disgusting buffalo sauce that has no actual flavor. Some how, apparently, I was supposed to be happy with just burning flame in my mouth as opposed to a good flavor with some kick.

Unfortunately, I think Subway needs a major overhaul- a little wake up call that their sandwiches are so 90′s and that giving me a crap ton of bread and vegetables does not a sandwich make-especially when the feature is Buffalo Chicken.

It was such a scant little amount of meat. Yeah, the “pile”, if you could call it that, of veggies were nice but that piddly amount of meat was just a joke.

Again, I think that this is a case of a big corporate food pusher thinking that just because they’re big means they’re awesome. Sorry Subway, you’re not as cool as you think you are when it comes to Buffalo Chicken.